It is true that a good cocktail menu can elevate a bar and be a great way to showcase what the team has to offer. It is also true that sometimes, it is best to trust your bartender and know that they won’t disappoint.
Author: The Dram Attic
Jigger & Pony Launches A Decent Menu, and it is more than decent
Jigger & Pony, Singapore (#9 World’s 50 Best Bars) launches their fourth menuzine, A Decent Menu – a celebration of cocktail craft, community, and convivial hospitality.
What Went Down at Saint Petersburg Cocktail Week
There are cocktail weeks, and then there is Saint Petersburg Cocktail Week. We recap what we consider to be one of the best industry events in recent years.
Introducing DarkSide’s Moon Menu
DarkSide at Rosewood Hong Kong, the sophisticated sultry jazz and cocktail parlour (#40 on Asia’s 50 Best Bars 2021), has just introduced a new cocktail menu inspired by the eight phases of the moon and their mystical powers.
The Journey to Asia – Keith Motsi
Born in Harare, Zimbabwe and raised in The United Kingdom, Keith Motsi’s journey through Asia’s best bars has been one we’ve always been eager to hear about. We caught up with Keith to walk us through the ride.
St. Petersburg Cocktail Week – All You Need To Know
As parts of the world slowly unlock and start trying to establish some semblance of normalcy, we are seeing the return of cocktail festivals, starting with one of the most talked about – St. Petersburg Cocktail Week, brought to you by Russia’s finest bar team – #FollowTheRabbits.
How Much Science is Too Much Science?
We spoke with a few bartenders and discerning cocktail drinkers about technique driven cocktails and when it makes sense.
A Strange Week with Stranger & Sons
Read our 5 minute recap of what went down at India Cocktail Week with Stranger & Sons Gin.
What To Expect From The 6th Edition of Asia’s 50 Best Bars
And just like that, we have rolled into the second quarter of 2021 and as the world waits to be inoculated, we also can’t help thinking about where we will want to grab that first ice cold martini and how that might feel.
Dead End Paradise – A Hedonistic Comeback in Beirut
Only 6 months after a devastating explosion ravaged the city of Beirut on August 4th 2020, Jad Ballout and his team have rebuilt their dreams as Dead End Paradise – a hedonistic tiki-inspired bar “that may not exist tomorrow”.
The Dram Attic 