Only 6 months after a devastating explosion ravaged the city of Beirut on August 4th 2020, Jad Ballout and his team have rebuilt their dreams as Dead End Paradise – a hedonistic tiki-inspired bar “that may not exist tomorrow”.
In the charming city of Saint Petersburg (Russia), a team of firebrands is all set to change the way you drink…and the way you think.
Amidst a roaring pandemic, 2021 has seen a few green shoots.
Welcome to 2021. We are starting this year with a nod to all things new, like the brand new cocktail menu at Sidecar, India.
It’s been a year of challenges for bars all over the world. For some, it has been harder than it looks and we have nothing but the utmost respect for their struggle.
It’s been a journey worth watching, and one worth applauding. As someone who has watched this steady climb to the top from front row seats, I can see why the accolade of World’s Best Bar 2020 has been conferred upon this team by The World’s 50 Best Bars. Here’s what I can tell you…
In times of great struggle and uncertainty, we could all use a little pick-me-up. With the World’s 50 Best Bar awards just around the corner, it’s a good time to remind ourselves of why it matters.
A World Mental Health Day special by David Nguyen-Luu.
With the recent appearance of bars like Sidecar and Aer in some of the most coveted international lists, we turn our attention to India, where a cocktail culture is simmering under the finest mentorship and a solid crew of committed bartenders.
The team behind The World’s 50 Best Bars and Restaurants has announced its ‘Bid for Recovery’ Auction. The auction will debut on 3 July, offering bar, restaurant and travel enthusiasts the chance to bid for one-of-a-kind experiences with the world’s best bars and restaurants.